Alpine Culinary
Seasonal Menu Sneak Peak
Antipasto
Mushroom Arancini, Roasted Red Pepper Sauce, Fresh Chervil
Insalata
Spring Green Salad, Shaved Asparagus, Cara Cara Oranges, Marcona Almonds, and Lemon Poppy Seed Vinaigrette
Primi
Parsnip Tortellini, Pepita Pesto, Roasted Delicata Squash, Peppadews
Secondi
Smoked Pork Roulade, Lemon Thyme Balsamic, Sungold Tomato Polenta, Roasted Garlic Broccoli Rabe
Dolci
Blood Orange Lemon Curd Tartlets with Seasonal Fruit and Toasted Walnut Crust
Services
Whether you are in need of a helping hand with daily meals, a special event, or are looking to sharpen your skills, Alpine Culinary has many options for you to choose from. Discover what services are available below! If you spot something you like, feel free to contact me regarding any inquires, booking and menus! Serving both Colorado Springs, Denver and surrounding areas in Colorado.
Testimonials
"We hired Dana for our intimate wedding dinner with two weeks notice, and are so happy that our paths crossed. Besides the food being absolutely amazing, she was SO great to work with. The dinner was the one part of the day I didn't have to worry about because Dana was SO organized and on top of it. Not only that, but she was so flexible in making a custom menu out of all of our favorite dishes, and everything she suggested was divine. We were so impressed and would hire her again in a heartbeat."
Abby G
"Dana was wonderful. She communicated clearly up front during the planning process. She was flexible in adjusting the menu when we requested changes. Upon arrival she was organized and kept on schedule but was flexible. She was pleasant, explained what she was preparing and why she prepared the food the way she did. She engaged with our guests in a friendly and educational manner and shared ideas for our guests for future events - which our guests were extremely excited about. The quality of the food was great. The presentation was excellent, and everything tasted wonderful. Her desserts were the highlight. While I am not typically a fan of red velvet cake, hers spoiled me for future versions. I highly recommend Dana and we look forward to hosting an event where she presides as an instructor at our cooking class."
Scott P
Dana is AWESOME!!! I'm so happy we chose her. We hired her for our microwedding/elopement dinner for 18 people. She was able to accommodate a gluten free menu as well, which was very well received. The food was INCREDIBLE--everyone was talking about it. On top of that, she cleaned up the kitchen spotlessly too. I couldn't thank her enough. She is professional, kind, organized, flexible, and so talented. Communication was easy, clear, and prompt. While we were all out of the Airbnb for the ceremony, Dana stayed at the house to continue preparing the food. It was perfect because we all returned to the airbnb, starving and she already had the charcuterie board and appetizer ready for us. You can't go wrong with her!
Michelle V
The Chef
Hello,
My Name is Dana Danielson. I've been on this journey within the culinary and hospitality industry since my passion for food sprouted in 2011. I look forward to sharing my craft with you. For more information regarding my experience, feel free to adventure to the "about me" section, below!
